ITC Training Academy are delighted to have been appointed the sole provider of Modern Apprenticeships for The Restaurant Group in Scotland.

The above picture of the Filling Station (part of The Restaurant Group) includes Elaine Conner of  ITC Training Academy (left) our Head of Operations Gregg Cullen, Ashley Higginbottom and Jennifer Rough of The Restaurant Group Learning and Development team and our Chief Executive Ian McCulloch (right).

The Restaurant Group Plc (TRG) is a significant player in Scotland and the UK casual dining market, operating over 500 restaurants and pubs (throughout the UK) which include The Filling Station, Frankie and Benny’s, Chiquito, Coast to Coast, Garfunkel’s, Firejacks, Brunning & Price and Joe’s Kitchen. Whilst also operating a concession business which trades over 60 outlets across more than 30 brands, primarily in UK airports.

We are delighted to be a sole provider of Modern Apprenticeships for The Restaurant Group in Scotland.